Sign of the times: Kelly's Roast Beef, home of the area's best greasy-but-delicious fried clams is eliminating trans fats.
If you want your artery-clogging hydrogenated cooking oils, you better start avoiding your major emtro areas. Boston is joining NY, Philly and Brookline, Boston's always self-satisfied neighbor, in banning their use starting in September.
Wednesday, April 16, 2008
Yeah,yeah, healthier. But how will it taste?
Labels:
Boston,
Brookline,
Kellly's Roast Beef,
NY,
Philly,
trans fats
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